-
-
-
Chinnavedampatti, Coimbatore
Please fill out the form below and we will get back to you as soon as possible.
A commercial dosa plate (or griddle/tawa) is a large, flat, heated surface, often stainless steel or cast iron, used in restaurants for making dosas, uttapams, and other griddle items, featuring robust construction, even heat distribution, temperature controls, and grease channels for high-volume, consistent cooking in demanding kitchen environments
Perfect finish
Rugged design
Easy installation